Sunlight: Place your mulberry plant in a location with full sunlight for optimal growth and fruiting. Partial shade is acceptable but may reduce fruit production.
Watering: Water the plant regularly to keep the soil moist but not waterlogged. Reduce watering during the dormant winter period.
Soil: Use well-draining, fertile soil with a slightly acidic to neutral pH (6.0–7.0). Add organic compost to enrich the soil.
Temperature: Ideal growing temperatures are 15°C to 35°C. Mulberry plants can tolerate mild frost but may require protection in severe winters.
Fertilization: Apply a balanced fertilizer (10-10-10 NPK) once every 6-8 weeks during the growing season to promote healthy growth and fruiting.
Pruning: Prune in late winter or early spring to shape the plant, encourage branching, and remove dead or diseased wood.
Pest Control: Monitor for pests like aphids and caterpillars. Use organic insecticides or neem oil if necessary.
Harvesting: Fruits are ready to harvest when they are fully ripened, soft, and dark in color. Gently pick them by hand
