Kor Koh Fruit Plant

Watering: Keep soil moderately moist, watering regularly in dry months. Avoid overwatering to protect roots.

Sunlight: Requires full sun exposure for best growth and flowering. Plant in a bright, open space.

Soil: Grows well in well-drained, fertile soil enriched with compost or organic matter.

Temperature: Prefers warm tropical climates (22°C–35°C). Protect from cold winds and frost.

Pruning: Minimal pruning required. Remove weak or damaged branches to maintain a healthy structure.

Fertilizing: Use a balanced fertilizer during growing season. Adding organic compost improves soil fertility and long-term plant health.

With consistent care, your Kor Koh plant will flourish and reward you with its rare, traditional fruits.

Unique & Rare: A prized tropical plant, not commonly found in gardens.

Nutrient-Rich Seeds: Produces edible seeds valued in traditional remedies and wellness.

Low Maintenance: Hardy and resilient, grows well with simple care.

Cultural Heritage Plant: Deeply respected in Southeast Asia for its traditional uses.

Customers appreciate the Kor Koh plant for its rarity, health benefits, and cultural significance—making it a meaningful addition to their gardens.